HACCP Foundation Training Course

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6 hour
6 Lessons
194 Enrolled
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Course Overview

HACCP Foundation Training Course – Food Safety Training

The HACCP Foundation Training Course is designed for basic knowledge of a HACCP for all types of learners working in any industry or sector in food chain. HACCP is known as one of the best and most reliable practice to get confidence for food safety. This course gives knowledge on background of HACCP, principals of HACCP, and discuss the requirements in general. Attendees of this course will be having complete knowledge of HACCP which will, of course, help the organization to improve their food safety management system with contribution of each employee. We have developed this course in simple English to make understanding easy and consistent for all. This course will also help to fulfill requirements of certification body.

Who should attend HACCP Foundation Training Course?

This course is highly recommended to be attended by each employee including Top Management, Managers, Supervisors and workers of an organization who is implementing HACCP.

Certificate Validity:

  • Life time

Language of Food Safety Course:

  • English

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Mentor Pool

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4 Students
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